Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, strawberry-vanilla danishes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Strawberry-Vanilla Danishes is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Strawberry-Vanilla Danishes is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have strawberry-vanilla danishes using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry-Vanilla Danishes:
- Make ready 1/4 cup fat-free cream cheese
- Get 3 tbsp powdered sugar, divided
- Take 1/4 tsp vanilla extract
- Prepare 8 oz can refrigerated reduced-fat crescent dinner roll dough
- Make ready 2 tbsp strawberry spread
Instructions to make Strawberry-Vanilla Danishes:
- Preheat oven to 375°
- Combine cream cheese, 1 tablespoon powdered sugar, and vanilla extract, stirring until smooth.
- Unroll dough, and separate into 8 triangles. Spoon 1 heaping teaspoon cream cheese mixture onto wide part of each crescent roll. Dollop strawberry spread evenly over cream cheese mixture. Roll crescents according to package directions, and pinch ends of crescents.
- Place rolls, point sides down, on a baking sheet lined with parchment paper. Bake at 375° for 15 minutes or until golden. Cool 10 minutes. Sift remaining 2 tablespoons powdered sugar evenly over rolls.
- Enjoy!
So that’s going to wrap it up with this exceptional food strawberry-vanilla danishes recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
