How to Make Any-night-of-the-week Speck, brie and asparagus pie

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, speck, brie and asparagus pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Speck, brie and asparagus pie is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Speck, brie and asparagus pie is something that I’ve loved my whole life.

Speck Alto Adige PGI layered pie. A starter to whet the appetite: the filling of black grapes, brie, Speck Alto Adige and sage leaves makes this focaccia an irresistible Fresh mint, aromatic Speck Alto Adige and fragrant asparagus - for a dish with the scent of spring. This delicious dish is pure comfort food. And a perfect way to use up your leftovers.

To begin with this particular recipe, we must first prepare a few components. You can have speck, brie and asparagus pie using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Speck, brie and asparagus pie:

1. Make ready Roll of pastry
2. Make ready Few asparagus tips
3. Make ready Packet brie
4. Take Packet speck
5. Take 2 eggs

Spread the bread with horseradish and top with the salmon, brie, asparagus, salt and pepper. Wrap strips of baking paper around the sandwiches and secure with kitchen string to serve. Refrigerate asparagus upright, with stems standing in about an inch of water, and cover the asparagus and container with a plastic bag. For even easier ingredient preparation, use a kitchen scissors to snip the green onions.

Steps to make Speck, brie and asparagus pie:

1. Preheat oven to 180. Chop the cheese and asparagus. Beat the eggs in a bowl
2. Add speck to eggs, add cheese and mix
3. Roll out pastry, into a small baking tray. Add mixture and spread evenly. (save tiny but of egg for glazing) Add asparagus on top
4. Fold edges down, glaze with the tiny bit of egg and bake for about 25 mins. Leave to cool a bit on a wire rack and enjoy 😅

Refrigerate asparagus upright, with stems standing in about an inch of water, and cover the asparagus and container with a plastic bag. For even easier ingredient preparation, use a kitchen scissors to snip the green onions. This terrific dish features asparagus, hard-boiled eggs and garlicky fried speck strips. The recipe is from a favorite local spot, Trattoria Al Grop, that's known for its asparagus dishes made with stalks from the surrounding hills. Fresh asparagus is baked in a light egg batter, which forms a creamy, lightly-browned crust.

So that’s going to wrap this up for this special food speck, brie and asparagus pie recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!