Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, pumpkin pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pumpkin pie is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Pumpkin pie is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pumpkin pie using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pumpkin pie:
Get 1/2 cup butter
Make ready 1 cup flour
Make ready 4 tablespoons cold water
Get 1 can pumpkin
Get 1 can sweetened condensed milk
Get 2 eggs
Take 1 1/2 teaspoons cinnamon
Take 1 teaspoon nutmeg
Take 1 teaspoon brown sugar
Get 1/2 teaspoon ground ginger
Make ready 1/2 teaspoon ground cloves
Make ready 1/2 teaspoon salt
Make ready 1 teaspoon vanilla extract
Prepare Heavy cream or milk
Instructions to make Pumpkin pie:
Preheat oven to 425 degrees. Put cold butter and flour in a bowl, use a pastry cutter to cut the butter into flour until it's the consistency of cornmeal
Add 4 tablespoons of cold water to butter and flour, use a fork to mix until the dough comes away from the sides of the bowl. Don't overwork the dough, once it's sticky enough, transfer to seranne wrap and put it in the fridge
Mix together all the filling ingredients at once
Roll out the dough and place it in a pie dish. Put some heavy cream in a bowl and add cinnamon to taste. Brush the pie crust with this mixture and then add the pie filling
Bake at 425 for 15 minutes then reduce the temperature to 350 and cook for an additional 40 minutes
Let cool
So that is going to wrap this up with this exceptional food pumpkin pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!