Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, savoury pumpkin pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Savoury Pumpkin Pie is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Savoury Pumpkin Pie is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have savoury pumpkin pie using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Savoury Pumpkin Pie:
- Take 2 pastry sheets
- Make ready 3 cups grated pumpkin
- Get 1 large chopped onion
- Get 5 tbsp olive oil
- Take 1 tsp spearmint
- Get 2 tbsp parsley
- Get 1 tbsp rice or trahana
- Prepare Salt and pepper
- Get 1 egg
- Make ready 1 cup feta cheese
Instructions to make Savoury Pumpkin Pie:
- Saute the onion with the olive oil.
- Add the grated pumpkin, salt, pepper, rice or trahana, spearmint and parsley. Taste, adjust the seasonings and leave it to simmer for 7 minutes or so.
- Remove it from the heat and add the egg beaten and the feta cheese. Do not to grate the feta cheese but rather cut it in somewhat large chunks.
- Lay a pastry sheet on a greased baking tray 30 cm approximately. Pour the filling and place the second sheet over it after oiling it. Slightly cut the pie and sprinkle with some water. Bake at 170 degrees in a fan oven function for about 45 minutes.
So that’s going to wrap it up for this exceptional food savoury pumpkin pie recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
