Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, pumpkin barfi. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin barfi is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Pumpkin barfi is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have pumpkin barfi using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pumpkin barfi:
- Make ready 1/2 kg.ripe pumpkin (grated)
- Take 1/2 kg.full cream milk
- Take Chopped dryfruits
- Get 1/2 cup jaggery
- Get 1 spoon illaichi powder
- Take 4 spoon khoya
- Take 2 spoon Desi ghee
Instructions to make Pumpkin barfi:
- Grated pumpkin ko kdai m daale or full cream milk add kre.pumpkin ko milk m TB to pakaye JB tk milk sukhne na lge.
- AB Isme dryfruits, jaggery, illaichi powder daalkr bhune.
- Ache SE bhun jye TB Isme khoya add kre ache SE mix KRE or bhun le.
- AB Isme ghee add kre or TB tk bhune jb tk barfi set hone ki consistency na ho jye.
- AB plate ko ghee lagaye or usme barfi set hone rkh de.uper SE powder sugar added khoye ki layer lagaye upr SE dryfruit daale.
- Set hone PR barfi ki shape m cut krle.
So that’s going to wrap it up with this exceptional food pumpkin barfi recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
