Step-by-Step Guide to Prepare Award-winning Pumpkin Chapati

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pumpkin chapati. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pumpkin Chapati is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Pumpkin Chapati is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook pumpkin chapati using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Chapati:

1. Get 4 cups all purpose flour
2. Get 1/2 of a small pumpkin
3. Get 1/2 table spoon salt
4. Make ready 1/2 table spoon sugar
5. Get 1/4 cup water
6. Prepare Vegetable oil

Instructions to make Pumpkin Chapati:

1. Cook and mash the pumpkin
2. Prepare the dough : in a bowl mix the pumpkin, the flour, the salt, the sugar and some oil ; using water, make an elastic and well-moist paste
3. Cover and leave the dough to rest for 10 min
4. Roll flat the dough and make a big circle and brush with oil
5. Cut long piece of the dough
6. Fold and roll with both hands from the ends to make a rope like shape and make coiled balls
7. Roll the coiled balls flat and make smaller circular shapes (1 ball = 1 chapati)
8. Heat a frying pan and fry the chapati on both side (they need to be cooked without browning)
9. Fry the chapatis again while brushing them with oil to keep them moist…they are ready when both sides are golden brown
10. Use some foil to keep the chapatis warm while you are frying (you will need to keep them warm to be able to shape them properly before serving)
11. You can serve the chapatis by folding them in a triangle shape

So that’s going to wrap this up for this exceptional food pumpkin chapati recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!