Steps to Make Speedy Shahi Paneer In Pumpkin sauce

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, shahi paneer in pumpkin sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Shahi Paneer In Pumpkin sauce is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Shahi Paneer In Pumpkin sauce is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have shahi paneer in pumpkin sauce using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Shahi Paneer In Pumpkin sauce:

1. Take 500 grams Red pumpkin peeled
2. Take 200 grams Cottage cheese (paneer)
3. Take 1.5 tbsp Oil
4. Make ready 2 Green cardamoms
5. Get 1 Black cardamoms
6. Make ready 1 inch Cinnamon stick
7. Take 3-4 cloves
8. Prepare 1 small piece Ginger
9. Prepare 1 tsp Red chilli powder
10. Make ready 1 tbsp Coriander powder
11. Get to taste Salt
12. Get 2 teaspoons pure ghee
13. Make ready 1 Green chillies (optional)
14. Take 2 tsp Fresh cream
15. Prepare A few fresh coriander leaves for garnishing

Instructions to make Shahi Paneer In Pumpkin sauce:

1. Cut red pumpkin into thin long pieces and chop ginger too. Put them in a pressure cooker
2. Add 2 cups water and mix well. Cook for 3-4 whistles or till the pumpkin becomes soft. - Make purée when it cools down
3. Heat ghee in a non-stick pan, add green cardamoms, black cardamoms, cinnamon, cloves and sauté till fragrant.
4. Add red chilli powder, coriander powder,, salt, mix well and sauté for 1 minute.Cut green chillies diagonally and add to the pan.
5. Add red pumpkin purée and cook for 5-7 minutes.
6. Cut paneer into 1 inch cubes and add to the pan. Add fresh cream and mix well. Cook for 1-2 minutes.
7. Transfer into a serving bowl. Garnish with coriander leaves and serve hot.

So that’s going to wrap it up for this exceptional food shahi paneer in pumpkin sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!