Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, dark chocolate peanut butter banana bread - gluten free. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Prepare 3 ripe bananas mashed
- Take 1/4 cup maple syrup
- Make ready 2 eggs
- Prepare 1/2 cup crunchy peanut butter
- Take 1/4 cup coconut sugar
- Take 3/4 cup rice flour
- Get 1/4 cup dark chocolate cocoa powder
- Get 1/4 cup coconut flour
- Get 1 teaspoon baking soda
- Get 1/2 cup dark chocolate chips
Steps to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
So that’s going to wrap it up for this exceptional food dark chocolate peanut butter banana bread - gluten free recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
