Simple Way to Make Super Quick Homemade Mini Breaded Meatloafs In Gravy

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mini breaded meatloafs in gravy. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mini Breaded Meatloafs In Gravy is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Mini Breaded Meatloafs In Gravy is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mini breaded meatloafs in gravy using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mini Breaded Meatloafs In Gravy:

1. Make ready 1 1/2 lb Ground beef
2. Make ready 1/2 Onion chopped
3. Make ready 2 Eggs
4. Get 4 tbsp Butter
5. Prepare 2 Pieces soft bread
6. Get 1 tbsp Pepper
7. Prepare 1 Seasoned bread crumbs
8. Get 2 Jars of your favorite gravy (if using 2 pans to cook the patties) otherwise 1 jar

Instructions to make Mini Breaded Meatloafs In Gravy:

1. Sauté onion in 1TBS of butter or so until soft. Mix into the ground beef with 1 egg, the bread cut up in small pieces, and pepper. Form into little hamburger patties. It yields 8 or 9 patties. Polk a little hole in the middle of each.
2. Dip the patties into the beaten egg (add a smidgen of water to the egg mixture) then the seasoned bread crumbs.
3. Fry in a pan with butter searing both sides then turn down heat, add gravy and cover and simmer low for 30 min, flipping occasionally.
4. Can add canned mushrooms if desired.

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