Easiest Way to Make Super Quick Homemade Slow Cooker Applesauce (for freezer storage)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, slow cooker applesauce (for freezer storage). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Applesauce (for freezer storage) is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Slow Cooker Applesauce (for freezer storage) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker applesauce (for freezer storage) using 2 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Applesauce (for freezer storage):

1. Get 11.288 kg Red Delicious Apples cored and skin removed
2. Make ready Citric acid

Instructions to make Slow Cooker Applesauce (for freezer storage):

1. Skin and core a bushel of apples
2. Use 3, 8 quart slow cookers on high for 6 hours
3. Coarsely mash apples and combine contents of one slow cookers to the 2 remaining.
4. Cook on low for another 4 hours with lid off (to thicken).
5. Turn off heat and let it set overnight.
6. Bag in quart to gallon freezer bags. Work to get as much air out of bags as possible.
7. For convenience each serving is 100 grams for 53 calories each. More nutrition data below.

So that’s going to wrap this up for this special food slow cooker applesauce (for freezer storage) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!