Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, apple crumble danish. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple Crumble Danish is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Apple Crumble Danish is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple crumble danish using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Apple Crumble Danish:
- Prepare 1 sheet gluten and dairy free pastry
- Take 1 egg beaten
- Get 3 apples cut into slices
- Get 6 tbsps apple sauce
- Take 3 tbsps brown sugar
- Take 4 tbsps gluten free plain flour
- Take 1 tsp ground cinnamon
- Get 4 tbsps icing sugar
- Take 4 tsps dairy free milk
- Get 30 g dairy free spread
Instructions to make Apple Crumble Danish:
- Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
- Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
- Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving
So that is going to wrap it up for this exceptional food apple crumble danish recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
