Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, christmas muffins. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Christmas Muffins is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Christmas Muffins is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook christmas muffins using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Christmas Muffins:
- Prepare For the muffins:
- Prepare 150 g dairy free spread
- Prepare 150 g caster sugar
- Take 3 eggs
- Prepare 150 g gluten free self raising flour
- Make ready 100 g Christmas mincemeat
- Take For the topping:
- Take 1 tbsp brown sugar
- Take 1 tbsp flaked almonds
- Get 1 tsp ground cinnamon
- Take 1 tbsp icing sugar
Instructions to make Christmas Muffins:
- Preheat the oven to 180 oC - Line a muffin tin with 8 paper cases
- Beat together the caster sugar and dairy free spread until light and fluffy - Whisk in the eggs one at a time
- Stir in the gluten free self raising flour and Christmas mincemeat - Divide between the 8 muffin cases
- Top a sprinkle of brown sugar, flaked almonds and ground cinnamon - Bake in the oven for 20 minutes
- Allow to cool and serve dusted with icing sugar
So that’s going to wrap it up for this exceptional food christmas muffins recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
