Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mini meatloaves with potatoes in the oven. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mini meatloaves with potatoes in the oven is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mini meatloaves with potatoes in the oven is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook mini meatloaves with potatoes in the oven using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mini meatloaves with potatoes in the oven:
- Make ready 1 kg fine ground minced meat (half kg beef, half pork)
- Take 1 medium onion, finely chopped
- Prepare 3 tbsp parsley or spearmint
- Make ready thyme or oregano
- Make ready 1 bit of milk
- Get 2 eggs
- Prepare 1/4 cup dried breadcrumbs
- Get Salt - pepper
- Take 5 hard-boiled eggs
- Make ready 3-4 potatoes
Instructions to make Mini meatloaves with potatoes in the oven:
- Combine well and knead the minced meat with the rest of the ingredients.
- Form 5 mini meatloaves placing a hard-boiled egg in the middle of each one.
- Oil your baking tray and place the mini meatloaves and the potatoes, peeled and cut.
- Add water and oil.
So that is going to wrap it up with this exceptional food mini meatloaves with potatoes in the oven recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
