20/09/2020 15:02

Recipe of Award-winning Caramel Gajak

by Ollie Wade

Caramel Gajak
Caramel Gajak

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, caramel gajak. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Caramel Gajak is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Caramel Gajak is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook caramel gajak using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Gajak:
  1. Make ready 1 can caramel condensed milk
  2. Make ready 1 cup roasted sesame seeds coarsely ground
  3. Prepare 8 ginger biscuits coarsely ground
  4. Take 3 tablespoon milk powder
  5. Take 1 cup almond powder
  6. Take 1 tablespoon ghee
Steps to make Caramel Gajak:
  1. In a microwave cook the caramel for 30 seconds. - Add in all the ingredients apart from ghee and mix well. Cook for 1 1/2 minutes. Remove and mix it thoroughly. Microwave for further 1 1/2 minutes. Remove and add ghee. Microwave a further minute.
  2. Remove in a plate and let it cool if you want to make ladoos. You can grease a tray and set for an hour or so and cut in squares. Enjoy. It tastes yummy.

So that’s going to wrap it up for this exceptional food caramel gajak recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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