Simple Way to Prepare Perfect One Pot Bacon Cheeseburger Casserole

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, one pot bacon cheeseburger casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

One Pot Bacon Cheeseburger Casserole is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. One Pot Bacon Cheeseburger Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.

All of the flavours of a bacon cheeseburger in an easy one-pot casserole! I guess I missed the whole one-pot craze that went around awhile ago but I did bookmark a few recipes to try including this one-pot cheeseburger casserole from Damn Delicious. One Pot Cheeseburger Casserole - This cheesy goodness comes together so easily in one skillet. Even the pasta gets cooked right in the pan!

To begin with this recipe, we must prepare a few components. You can cook one pot bacon cheeseburger casserole using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make One Pot Bacon Cheeseburger Casserole:

1. Prepare 4 strips bacon, cut into 1 inch pieces
2. Take 1 lb ground beef
3. Prepare 1 onion, diced
4. Take 1 (28 ounce) can diced tomatoes
5. Get 1 (8-ounce) can tomato sauce
6. Get 2 cup beef broth
7. Take 1/4 cup ketchup
8. Get 1 tbsp yellow mustard
9. Take 1 tsp worcestershire sauce
10. Make ready 8 oz pasta
11. Make ready 1 salt and pepper to taste
12. Get 1 cup cheddar cheese, shredded

One Pot Cheesy Beef and Bacon Pasta Includes bacon, ground beef, onion, diced tomatoes, tomato sauce, beef broth, ketchup, yellow mustard, worcestershire sauce, pasta, pepper, salt, cheddar cheese. In a large pot over a medium-high heat, add ground beef, onions, garlic, salt, pepper, worcestershire sauce, and ketchup. Pour in the beef broth and one cup of water and bring to a simmer.

Steps to make One Pot Bacon Cheeseburger Casserole:

1. Cook the bacon in a large pan over medium heat, about 5-7 minutes, set aside on paper towels to drain and drain the grease from the pan.
2. Cook the ground beef and onion in the same pan over medium-high heat, about 5-7 minutes, and drain any excess grease.
3. Add the diced tomatoes, tomato sauce, broth, ketchup, mustard, worcestershire sauce and pasta, bring to a boil, reduce the heat and simmer covered until the pasta is al dente tender, about 15 minutes.
4. Season with salt and pepper to taste, sprinkle on the cheese and simmer, covered until the cheese has melted, about 2-3 minutes, and serve garnished with the bacon.

In a large pot over a medium-high heat, add ground beef, onions, garlic, salt, pepper, worcestershire sauce, and ketchup. Pour in the beef broth and one cup of water and bring to a simmer. This creamy low-carb bacon cheeseburger casserole is loaded with enough eggs, Cheddar, and beef to satisfy your family any night of the week. Need a simple ground beef casserole to feed your family or friends? They will love this easy low-carb bacon cheeseburger casserole.

So that’s going to wrap it up with this special food one pot bacon cheeseburger casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!