Simple Way to Prepare Quick Vegan Butternut Squash and Sweet Potato Curry

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegan butternut squash and sweet potato curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegan Butternut Squash and Sweet Potato Curry is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Vegan Butternut Squash and Sweet Potato Curry is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have vegan butternut squash and sweet potato curry using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan Butternut Squash and Sweet Potato Curry:

1. Make ready 1 large onion
2. Take 1 red pepper
3. Get 2-3 garlic cloves
4. Get Half a pack of mushrooms (100g)
5. Get 1/2 butternut squash
6. Get 1 sweet potato
7. Prepare 1 can chickpeas
8. Prepare 1 jar jalfrezi sauce
9. Prepare 1 carton coconut cream (250ml)
10. Prepare Large handful of spinach (frozen or fresh)
11. Make ready Handful coriander (frozen or fresh)

Instructions to make Vegan Butternut Squash and Sweet Potato Curry:

1. Fry the chopped onion, garlic and peppers in an oiled pan for 5mins, then add in the mushrooms followed by cubes of butternut squash and sweet potato. Cook for another 10 mins
2. Add the chickpeas, sauce and coconut cream then turn the heat down to low and cover for 30mins
3. Remove the lid and add the coriander, spinach and a few sprinkles of salt
4. Serve up with rice and naan

So that’s going to wrap it up with this special food vegan butternut squash and sweet potato curry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!