Recipe of Super Quick Homemade Youkai Watch Bento (Jibanyan)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, youkai watch bento (jibanyan). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

See more ideas about youkai watch, bento recipes, kawaii bento. Surely there are more Jibanyan for the different fusions, but where can I find more? So is it like Komasan in the Infinite inferno or crank a kai or something? I know a few already like Thornyan and Baddinyan but I saw thos Jibanyan that looks likes crystals?

Youkai Watch Bento (Jibanyan) is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Youkai Watch Bento (Jibanyan) is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook youkai watch bento (jibanyan) using 4 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Youkai Watch Bento (Jibanyan):

1. Make ready 2 Imitation crab sticks (about 5.5 cm)
2. Make ready 1 slice Sliced cheese
3. Make ready 1 dash Fish sausage or ham (if you don't have any, you can use the red part of the crab sticks)
4. Make ready 1 dash Cheddar cheese or thin omelet or leftover tamagoyaki

Episode Description: After Nate and Jibanyan have a fight. After obtaining the Yo-kai Watch on Mount Wildwood and befriending some Yo-kai, Whisper follows you home. You will see a cut scene where the cat-like Yo-kai tries to attack a passing truck, but gets knocked away instead. You learn that this Yo-kai, Jibanyan, used to be a regular cat, but was hit by a.

Instructions to make Youkai Watch Bento (Jibanyan):

1. Trace Jibanyan's face on some kitchen parchment paper.
2. Cut the face out of the kitchen parchment paper.
3. Remove the red part of the crab sticks and put on top of the sliced cheese.
4. Put the cut out drawing of Jibanyan on top of Step 3.
5. Cut out the shape of Jibanyan's head.
6. I forgot to cut out the one ear… But, if you're going to make the light part of the ear out of the crab stick, cut it out from the back.
7. Cut out the light part of the ear. Keep the cheese there, just cut out the crab stick layer. If it's a pain, you can go ahead and just keep it intact and put the ear bits on top!
8. For the light part of the ear, make a thin slice of the fish sausage (if you're using ham, but use the ham as-is) and cut out the ear pieces.
9. If using the crab sticks for the ears, then take the pieces you cut out in Step 7, turn them upside down, and attach to the ears. Don't forget to make the cut in the ear! This one has crab stick on the right, fish sausage on the left.
10. For the eyes, use cheddar cheese or thin omelet (or leftover tamagoyaki). For the pupils and mouth, use nori. For the scar, nose, and mouth, use the fish sausage.
11. I used a cutter from the 100 yen shop for the eyes.
12. Cut out the face part from the cheese.
13. Top with the cheese and attach the face parts to finish. To make attaching the face parts easier, you can use some mayonnaise.
14. This one's face is about 4 cm long.

You will see a cut scene where the cat-like Yo-kai tries to attack a passing truck, but gets knocked away instead. You learn that this Yo-kai, Jibanyan, used to be a regular cat, but was hit by a. This board is dedicated to all things Jibanyan, including his assorted Nyan relatives!. See more ideas about kai, youkai watch, mascot. Yo-Kai Watch Coverting Jibanyan/Baddinyan Figure Review!

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