Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, carne guisada. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Carne Guisada is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Carne Guisada is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook carne guisada using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carne Guisada:
- Prepare pork stew meat
- Make ready beef stew meat
- Prepare meat tenderizer
- Prepare flour
- Get mild rotel
- Make ready minced garlic
- Get cumino
- Get cloves
- Get salt & pepper
- Take Oil for browning meat
Instructions to make Carne Guisada:
- Sprinkle meat with tenderizer, salt & pepper, toss in enough flour to coat, brown in a small amount of oil.
- Add rotel, cumino, garlic, cloves and enough water to cover meat. Simmer till meat is tender.
- Create a Roux with flour and water to thicken gravy if needed.
- Serve with Spanish Rice, tortillas or Jalapeno Cheese Cornbread (my choice) & Refried beans. - - https://cookpad.com/us/recipes/331831-brendas-spanish-rice - https://cookpad.com/us/recipes/331847-brendas-bacon-jalapeno-cheese-cornbread
So that’s going to wrap it up with this special food carne guisada recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
