Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, fish burrito bowl. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fish Burrito Bowl is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Fish Burrito Bowl is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have fish burrito bowl using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fish Burrito Bowl:
- Take 2 Cod fillets
- Prepare 1 Onion Diced
- Make ready 1 Pepper Diced
- Prepare 2 Tsps Fajita seasoning
- Prepare 150 G Brown rice
- Make ready 2 Tbsps Cherry tomatoes Halved
- Get 2 Tbsps Crushed avocado
- Get 2 Tbsps Dairy free cheese Grated
- Prepare 2 Handfuls salad leaves
- Get Salt and pepper For seasoning
Steps to make Fish Burrito Bowl:
- Cook the rice according to the instructions on the packet - Divide between the two bowls and add in a handful of salad leaves - Sauté the onion and peppers with one teaspoon of the fajita seasoning for 5 minutes in a shallow pan over a medium heat - Divide between the two bowls
- Coat the fish in the remaining fajita seasoning and gently fry for 3 minutes on each side - Cut into chunks and divide between the two bowls - Top the bowls with the cherry tomatoes, avocado and dairy free cheese
So that is going to wrap it up with this exceptional food fish burrito bowl recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
