Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, quick gajar ka halwa. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Quick Gajar Ka Halwa is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Quick Gajar Ka Halwa is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have quick gajar ka halwa using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quick Gajar Ka Halwa:
- Take Red Carrots chopped
- Take Milk
- Make ready Condensed Milk
- Prepare Cardamom powder
- Make ready Ghee
- Get Melon and Watermelon Seeds both
Instructions to make Quick Gajar Ka Halwa:
- Peel Carrots at first. Chop them to pieces and add to a Pressure cooker. Also add Milk and Condensed Milk both.
- Pressure Cook for 7-8 whistles. After the pressure settles down, open the lid and using a masher, mash it well. Add Ghee, Cardamom powder and the Melon as well as Watermelon Seeds.
- On a high heat, roast it well and the best part is that it gets done so very quickly. That's it. Serve it warm or cold as desired.
So that’s going to wrap this up for this exceptional food quick gajar ka halwa recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
