Step-by-Step Guide to Prepare Perfect One Pot Sausage Pasta

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, one pot sausage pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

One Pot Sausage Pasta is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. One Pot Sausage Pasta is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have one pot sausage pasta using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make One Pot Sausage Pasta:

1. Take 12 oz Uncooked spaghetti noodles
2. Get 12 oz Smoked sausage (andouille, chicken apple, or turkey all work well)
3. Take 1 bunch Fresh spinach
4. Prepare 1 Zuccgini
5. Prepare 4 cup Chicken broth (or water)
6. Make ready 2 clove Garlic
7. Prepare 2 tsp Garlic powder
8. Prepare 1 tsp Black pepper
9. Prepare 1/2 tsp Chili powder
10. Take 1/2 tsp Salt (or more to taste)
11. Take 1/2 cup Cream
12. Make ready 1/3 cup Parmesan cheese

Instructions to make One Pot Sausage Pasta:

1. Slice the sausage, clean the vegetables and slice the zucchini. Other vegetables will work for this as well (some ideas are mushrooms, onions, peppers, or tomatoes).
2. Throw everything in the pot except the cream and Parmesan.
3. Bring to a boil as then simmer for about 10 minutes. Stir frequently and check noodles for doneness at about 7 minutes.
4. Remove from heat once the noodles are done. Any extra liquid is fine as the pasta will dry out after sitting for a minute or two.
5. Add the cream and Parmesan (you can add a couple tablespoons of olive oil instead of cream should you choose to). Stir well. Enjoy!

So that’s going to wrap this up for this special food one pot sausage pasta recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!