How to Make Perfect Tequila Pork Tacos

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, tequila pork tacos. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tequila Pork Tacos is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Tequila Pork Tacos is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook tequila pork tacos using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Tequila Pork Tacos:

1. Take 1 pork tenderloin; trimmed & large dice
2. Prepare 1 yellow bell pepper; thick julienne
3. Take 1 yellow onion; thick julienne
4. Make ready 2 cloves garlic; minced
5. Get 1 C peach-mango salsa
6. Make ready 1/2 C chicken stock
7. Get 1/4 C cilantro; chiffonade
8. Prepare 1/2 lime; cut into half wedges
9. Get 6 flour tortillas
10. Take 1/4 C apple cider vinegar
11. Prepare 1 shot tequila
12. Prepare as needed chihuahua cheese for topping
13. Take as needed kosher salt & black pepper

Steps to make Tequila Pork Tacos:

1. Bring stock to a boil in a seperate sauce pot. Reduce by 1/2.
2. Heat enough oil to cover the bottom of a large saute pan. Add pork. Season with dried spices, salt, and pepper.
3. Sear pork well on all sides. Remove from pan.
4. Add bell pepper and onions. Sear without shaking or stirring for 30 seconds to 1 minute to get a char-like sear.
5. Add garlic. Cook for 30 seconds.
6. Return pork to pan. Stir. Add apple cider vinegar and scrape up any brown bits on the bottom of the pan. Reduce until nearly dry.
7. Add tequila. Watch out! Tilt the pan to ignite the flame. Cook until nearly evaporated.
8. Add chicken stock. Reduce by 3/4.
9. Add salsa. Cook 30 seconds.
10. Garnish each taco with chihuahua cheese and cilantro.
11. Serve with a lime wedge.
12. Variations; Coconut, roasted garlic, roasted bell peppers, tomatoes, fire roasted diced tomatoes, roasted or raw jalapeños or poblano, serrano, ancho chile, chipotle, habanero, bacon, celery seed, cumin, thyme, paprika, smoked paprika, crushed pepper flakes, tomato salsa, mango or pineapple salsa, corn, zucchini, sofrito, beer, yellow squash, scallions, chives, cayenne, red onion, eggplant, Mexican oregano, coriander seed, chickpeas, refried beans, mojo crillo, spinach, arugula, tamarind, diced green chiles, green tomatoes, honey, agave,

So that’s going to wrap this up with this special food tequila pork tacos recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!