Easiest Way to Prepare Super Quick Homemade Apple Spring Onion Burger Patties
by Darrell Wilkins
Apple Spring Onion Burger Patties
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, apple spring onion burger patties. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Apple Spring Onion Burger Patties is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Apple Spring Onion Burger Patties is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook apple spring onion burger patties using 23 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple Spring Onion Burger Patties:
Get [Main Ingredients]
Take minced pork
Make ready small green apples, cored and grated
Take bread, crumbs, torn into pieces
Make ready spring onions, chopped
Make ready minced garlic
Get minced ginger
Prepare dried thyme (or mixed herbs if that's what you have)
Get cayenne pepper
Take black pepper
Get salt
Get chili sauce (optional)
Take sriracha sauce (optional - for that additional kick)
Prepare steak powder (optional)
Prepare soy sauce (optional)
Take corn starch, wheat or potato flour
Get [To Serve]
Get cucumber, tomatoes, fresh onions
Prepare eggs, sunny side ups, each person
Get cheese
Get your favorite burger sauces
Take buttered toasts or burger buns
Make ready oil for frying
Instructions to make Apple Spring Onion Burger Patties:
In a large bowl, mix minced pork, spring onions, garlic, ginger, dried thyme, cayenne pepper, black pepper, salt, chili sauce, sriracha sauce, steak powder, soy sauce, corn starch (or wheat/potato flour) well
Heat 2 tbsp of oil in pan and fry the shaped patties on both sides until browned (till it holds its shape)
Option 1 OVEN : Line up heat proof pan with foil and bake at up to 140 - 160 degrees for approximately 25 minutes (depends on oven). Turn patties over once or twice throughout
Option 2: AIR FRYER : Line up patties nicely (using accessories if you have it, it's OK if you don't, just turn it twice throughout), heat air fryer to 150 degrees and air fry for approximately 20 minutes.
Serve with cut-up vegetables, sauces and buttered bread/toast/bun
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