Steps to Make Speedy Healthy Chicken Shami Kebab

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, healthy chicken shami kebab. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Healthy Chicken Shami Kebab is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Healthy Chicken Shami Kebab is something that I’ve loved my whole life.

Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. These are made with ground meat or chunks of meat cooked with chana dal or bengal gram, spices, ginger, garlic and herbs. Learn how to make chicken shami kebab at home. Shami Kebab is a popular kebab recipe traditionally made with mutton.

To get started with this particular recipe, we must prepare a few components. You can cook healthy chicken shami kebab using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Healthy Chicken Shami Kebab:

1. Prepare 1/2 cup chana dal (chickpeas) Soaked overnight
2. Take 500 gm chicken cubes boneless
3. Get 4 dry red chilli whole
4. Get 1 tsp cumin seeds
5. Prepare 1 tsp coriander whole
6. Get 3 cloves
7. Prepare 5 black pepper corn
8. Take 1 inch cinnamon stick
9. Get 1/2 tsp carom seeds (ajwain)
10. Get 1 tsp salt
11. Take 1/4 tsp Turmeric powder
12. Prepare 1 egg
13. Make ready 2 tbsp coriander leaves chopped
14. Prepare 1 tbsp mint leaves chopped
15. Get 2 green chillies chopped
16. Take 1 inch ginger roughly chopped
17. Get 5 cloves garlic chopped
18. Make ready 2 tbsp ghee

One of the best chicken Shami Kabab Recipe you will find. #HappyCookingToYou. Shami kebab is a popular local variety of kebab from the Indian subcontinent. It is part of the Pakistani, Punjabi, Indian, and Bangladeshi cuisines. Ended up to wet to shape.so I baked like a meatloaf.

Steps to make Healthy Chicken Shami Kebab:

1. Heat 1 tbsp ghee in a kadai and add the whole spices and let them spluter.
2. Add ginger garlic and saute till the raw smell disappears.
3. Add the chicken, salt and turmeric and saute for 2 mins.
4. Then add coriander, mint, green chilies and chick peas and saute for more 10 mins.
5. Add 2 cups of water and boil the mixture till the chicken and chickpeas are cooked and the water is evaporated.
6. Allow the mixture to cool down completely.
7. Then add the egg and grind the mixture to a smooth paste.
8. Wet your hands and make round shape kebabs of the mixture.
9. Pan fry the kebabs in the remaining ghee.
10. Serve hot with mint chutney and onion rings.

It is part of the Pakistani, Punjabi, Indian, and Bangladeshi cuisines. Ended up to wet to shape.so I baked like a meatloaf. Next time I'd cook lentils separately and mix with other ingredients to cook chicken before blender. For beef shami kababs, check HERE. When ready to fry, shape the kababs into flat discs and deep fry them until golden brown on both sides.

So that is going to wrap it up with this special food healthy chicken shami kebab recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!