Step-by-Step Guide to Make Perfect Ackee and Saltfish Fritters

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ackee and saltfish fritters. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ackee and Saltfish Fritters is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Ackee and Saltfish Fritters is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have ackee and saltfish fritters using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ackee and Saltfish Fritters:

1. Make ready 2 cup saltfish (salted cod)
2. Prepare 3/4 cup all-purpose flour (more or less)
3. Take 1/2 cup water
4. Prepare 1 can ackee (if you want just saltfish fritters just omit this)
5. Prepare 1 1/4 tsp dried thyme
6. Get 2 Green onions, chopped
7. Get 1 tsp baking powder
8. Get 1/4 Scotch bonnet pepper,minced (more if you like it spicy)
9. Prepare 1 egg
10. Prepare salt and pepper (if you removed to much of the salt from the fish)
11. Get 2 cup oil for frying
12. Get 2 garlic cloves,minced

Instructions to make Ackee and Saltfish Fritters:

1. Wash and rinse the saltfish, then boil/cook the salt fish, drain then bring to boil again, cool then continue with the rest of the recipe (this is to mainly cook out all that extra salt)
2. Drain and rinse the can of ackee and set aside.
3. Using your hands, shred the saltfish in a large bowl
4. Add the rest of the ingredients, except the ackee and oil and mix to combine.
5. Slowly fold in the ackee, trying not to mush it too much (you want some bigger pieces in there)
6. Heat the oil in a pan to medium, drop spoonfuls of mixture and fry until golden brown. ENJOY! 😊

So that is going to wrap it up for this exceptional food ackee and saltfish fritters recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!