Steps to Prepare Perfect Nauratan Mango chutney

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, nauratan mango chutney. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Nauratan Mango chutney is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Nauratan Mango chutney is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook nauratan mango chutney using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Nauratan Mango chutney:

1. Take Raw mango 1 big
2. Get 1/2 cup Vinegar
3. Make ready 2 cups Sugar
4. Make ready 1 tsp Kalongi seeds
5. Make ready 3-4 red button chillies
6. Make ready 1 tsp Salt
7. Make ready 1 tsp Zeera cumin seeds
8. Take 1/2 tsp red chilli powder
9. Take 2 Tsp Resins
10. Prepare 1 tsp crushed Walnuts
11. Make ready 1 tsp chopped Almonds
12. Make ready 1 cup water

Instructions to make Nauratan Mango chutney:

1. First peel & cut mango into small pieces.
2. In sauce pan add mango pieces, vinegar & water & cook it for 5 min.. remove the surf from upper surface with spoon..
3. Then add sugar & all spices & cook for 5 min on high flame..
4. Add all nuts & resins cook for 5 min.. taada ready

So that’s going to wrap it up for this exceptional food nauratan mango chutney recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!