11/09/2020 23:46

Recipe of Award-winning Torta salata di speck, caprino e asparagi

by Clayton Hogan

Torta salata di speck, caprino e asparagi
Torta salata di speck, caprino e asparagi

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, torta salata di speck, caprino e asparagi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Torta salata di speck, caprino e asparagi is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Torta salata di speck, caprino e asparagi is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook torta salata di speck, caprino e asparagi using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Torta salata di speck, caprino e asparagi:
  1. Take Roll of pastry
  2. Make ready 200 g goat's cheese
  3. Prepare 100 g speck
  4. Prepare 4 eggs
  5. Prepare Few asparagus tips
Steps to make Torta salata di speck, caprino e asparagi:
  1. Preheat oven to 180. Roll pastry out into a round aluminum tray. Prick with a fork and blind bake for about 5 minutes. Meanwhile beat eggs and cheese together
  2. Add speck to the eggs. Remove pastry from oven. Pour the mixture in. Add asparagus tips and brush the edges with a little egg from the mixture. Bake for about 30 mins
  3. Leave to cool on a wire rack before serving 😊

So that’s going to wrap it up with this exceptional food torta salata di speck, caprino e asparagi recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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