22/10/2020 23:13

Recipe of Award-winning Feta and veg tartlets

by Hunter Evans

Feta and veg tartlets
Feta and veg tartlets

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, feta and veg tartlets. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Feta and veg tartlets is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Feta and veg tartlets is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook feta and veg tartlets using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Feta and veg tartlets:
  1. Prepare Roll of puff pastry
  2. Prepare 1 aubergine
  3. Make ready 1 large tomato
  4. Take 150 g feta
  5. Prepare Oregano
  6. Take Oil for frying
Instructions to make Feta and veg tartlets:
  1. Preheat oven to 200. Wash, cut into thin circles and dry the aubergine. Heat oil in a deep pan and fry for 2-3 mins until lightly golden. Drain on kitchen paper. Cut pastry into large circles, prick with a fork and blind bake for about 5 mins
  2. Remove from the oven and add aubergine on top. I made 3 pieces for each. Slice the tomato into 4 and add on top. Now add feta and sprinkle with oregano
  3. Put back in the oven for another 8-10 mins. Leave to cool a bit and serve ๐Ÿ˜

So that is going to wrap it up with this special food feta and veg tartlets recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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