Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweet potato casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet Potato Casserole is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Sweet Potato Casserole is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have sweet potato casserole using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Casserole:
- Take 2 large sweet potatoes (about 2 lbs)
- Take 2 1/2 cups granulated sugar
- Take 1/2 cup butter
- Make ready 4 large eggs
- Prepare 1/2 cup Buttermilk
- Get 1/2 cup milk
- Prepare 1/2 cup chopped pecans
- Get 2 tsp vanilla extract
- Take 1 tsp cinnamon
- Prepare 1 tsp nutmeg
Steps to make Sweet Potato Casserole:
- Preheat oven to 325 degrees. Spray 13x9 inch baking dish with nonstick cooking spray.
- Peel sweet potatoes & grate coarsely to yield 6 cups.
- Combine sugar & butter in a large bowl. Beat with an electric mixer set on high until creamy, about 2 minutes. Add eggs one at a time, beating well after each addition.
- In another large bowl, combine sweet potatoes, Buttermilk, milk, pecans, vanilla, cinnamon, & nutmeg. Mix well. Add butter mixture to sweet potato mixture & mix well.
- Spoon the sweet potato mixture into prepared baking dish. Bake for 1 1/4 hours. Serve immediately.
So that’s going to wrap this up with this special food sweet potato casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
