Step-by-Step Guide to Prepare Quick Banana Peel Vegan “Pulled Pork” Burger

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana peel vegan “pulled pork” burger. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Banana Peel Vegan “Pulled Pork” Burger is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Banana Peel Vegan “Pulled Pork” Burger is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook banana peel vegan “pulled pork” burger using 25 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Banana Peel Vegan “Pulled Pork” Burger:

1. Take For the burger:
2. Make ready 4 banana peels
3. Make ready Salt
4. Get Water
5. Take 1 large onion
6. Take Oil for frying
7. Prepare Spices
8. Make ready 1 tablespoon oregano
9. Make ready 1 tablespoon garlic powder
10. Take 1 tablespoon Provençal
11. Get 1/2 teaspoon cumin
12. Take 2 tablespoons nutritional yeast
13. Get Fresh coriander
14. Prepare Sauces
15. Take 1 teaspoon powdered smoke or liquid smoke
16. Take 1 tablespoon soy sauce
17. Prepare 6 tablespoons BBQ sauce (You can put more if you want)
18. Prepare More ingredients
19. Prepare Vegan bacon
20. Prepare Vegan cheese
21. Get If you are not vegan or vegetarian you can use classic cheese and bacon
22. Prepare For the finish
23. Take 4 burger buns, use Brioche bread
24. Prepare Vegan mayonnaise (optional)
25. Make ready Fresh onion

Steps to make Banana Peel Vegan “Pulled Pork” Burger:

1. Put the banana peels to cook with water and salt. The more mature the banana, the less cooking time between 5 and 10 minutes.
2. Drain the banana peels when they are soft, let them rest for about 3 minutes and tear them into strips with a fork or a knife.
3. In a bowl, put the banana strips, the soy sauce and the spice mixture. Stir with your hands or a spatula, and let it rest for about 10 minutes.
4. Put a little oil in a pan. Fry the onion until it becomes transparent, and add the banana strips and the 4 tablespoons of BBQ sauce.
5. Let it cook for about 10 minutes over low heat and stir so that it does not stick. You can add more BBQ sauce and coriander, if you like. Remove the pan from heat and let it rest.
6. Toast the bread buns, and put the sauces. Cook our vegan bacon until it is toasted.
7. Put the banana peels, cheese, bacon and raw onion.
8. Serve it with potatoes or fried sweet potatoes, and enjoy this new and delicious ingredient!

So that is going to wrap this up with this exceptional food banana peel vegan “pulled pork” burger recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!