Step-by-Step Guide to Make Quick Oha Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oha soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Oha Soup is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Oha Soup is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook oha soup using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Oha Soup:

1. Prepare 3 bunches Oha leaf
2. Make ready 1 bunch uziza leaf
3. Make ready 1/2 kilo Cocoyam
4. Take 1 kilo Beef
5. Prepare 1 whole Smoked fish
6. Make ready 1 whole Stockfish
7. Prepare 1/2 cup Red oil
8. Prepare 2 seasoning cube
9. Prepare 2 native seasoning (Ogiri)
10. Prepare Yellow pepper
11. Prepare 1/2 milk cup Crayfish
12. Prepare Salt

Steps to make Oha Soup:

1. Wash and cook cocoyam till soft. Then pound to make a paste.
2. Wash beef and stock fish thoroughly and place in a pot, add one seasoning cube, add salt and water. Cook till it's done
3. Grind yellow pepper and crayfish. set aside. Also wash oha leaf and uziza, cut and set aside.
4. Pour the meat stock together with the meat and stock fish into a clean pot, add a little more water depending on the quantity of soup you want.
5. Add red oil to the mixture, add the pounded cocoyam. Cover and cook for 5minutes, then add Ogiri and cook till the cocoyam melts away.
6. Add seasoning cube, crayfish and yellow pepper and cook for a while.
7. Break the smoked fish and add to the soup. Add uziza as well and cook for 2minutes.
8. Finally, add the oha leaf to the soup and cook for 3minutes. Bring down and serve with pounded yam or garri.

So that’s going to wrap this up for this exceptional food oha soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!