Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, egusi soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Egusi soup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Egusi soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have egusi soup using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egusi soup:
- Prepare Fresh meat
- Take Smoked fish
- Prepare Poma
- Take Palm oil
- Make ready Diced onion,Diced tomatoes,Diced pepper
- Prepare Spinach or collard greens
- Get Salt, cayenne pepper
- Take Seasoning
- Prepare Ground egusi
Instructions to make Egusi soup:
- Use a pot to heat d palm oil
- Clean d stock fish and boil in another pot with onions till soft.
- Add d meat to it and allowed to boil for 30mint
- Then add d onions,pepper,seasoning,grinded melon, and crayfish to d heated oil and allow steaming for 1mint
- Pour in d cooked ingredients into d fried ones and allowed to boil for 10mint
- Add pumpkin leave (ugu) and salt to taste and allow to simmer for 5mints
So that is going to wrap it up for this special food egusi soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
