10/10/2020 02:53

Recipe of Any-night-of-the-week Cheesy Potato & Stuffing Casserole

by Edith Watts

Cheesy Potato & Stuffing Casserole
Cheesy Potato & Stuffing Casserole

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cheesy potato & stuffing casserole. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cheesy Potato & Stuffing Casserole is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Cheesy Potato & Stuffing Casserole is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have cheesy potato & stuffing casserole using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Potato & Stuffing Casserole:
  1. Prepare 1/4 cup + 3 tbsp butter, divided
  2. Take 1 can Cream of chicken soup
  3. Prepare 1 cup sour cream
  4. Make ready 1/2 tsp onion powder
  5. Make ready 1 tsp salt
  6. Make ready 2 lb Potatoes
  7. Take 2 cup shredded cheddar cheese
  8. Make ready 2 cup bread stuffing mix
Steps to make Cheesy Potato & Stuffing Casserole:
  1. Melt 1/4 cup of butter. Mix together with soup, sour cream, onion powder, & salt. Set aside.
  2. Cut potatoes into 1/2 inch cubes. Can peel potatoes first if you like. I like to leave the peel on.
  3. Combine potatoes & cheddar in slow cooker & mix well. Add soup mixture & mix well. Sprinkle stuffing over top.
  4. Melt remaining butter. Drizzle over the stuffing mix.
  5. Cover slow cooker. Cook on high for 5 hrs or low for 8 hrs or until hot & bubbly & potatoes are tender.

So that’s going to wrap this up for this exceptional food cheesy potato & stuffing casserole recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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