30/10/2020 02:01

Recipe of Homemade Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF

by Laura Gill

Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF
Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vickys steamed cabbage with onions & peppers, gf df ef sf nf. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vickys steamed cabbage with onions & peppers, gf df ef sf nf using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF:
  1. Prepare 1 tbsp oil
  2. Prepare 2 medium onions, sliced
  3. Take 2 orange bell peppers, sliced
  4. Get 4 cloves garlic, roughly chopped
  5. Get 1 medium head of cabbage, thinly sliced
  6. Get 2 tbsp concentrated tomato puree
  7. Make ready 120 ml hot chicken or vegetable stock
  8. Take 1 tbsp cider vinegar
  9. Make ready 1 tbsp sugar / sweetener
  10. Take 1 tsp salt
  11. Get 1 tsp dried thyme
  12. Prepare 1 tsp dried basil
  13. Prepare 1 tsp dried oregano
  14. Prepare freshly chopped parsley to garnish
  15. Make ready mashed potatoes to serve
Steps to make Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF:
  1. Put the oil in a large pot over a medium low heat and gently fry the onion until beginning to brown, 5 - 10 minutes
  2. Add the peppers and let soften for 10 minutes, stirring as required
  3. Add the cabbage, tomato paste / puree and stock and put the lid on the pot. Let steam for 15 minutes until the cabbage is softened
  4. Stir the pot and add the rest of the ingredients
  5. Put the lid on and let steam another 15 minutes or until the liquid has all evaporated and the vegetables and very tender
  6. Serve over mashed potatoes and garnish with freshly chopped parsley

So that is going to wrap it up with this special food vickys steamed cabbage with onions & peppers, gf df ef sf nf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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