Recipe of Ultimate BBQ Sticky Ribs

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bbq sticky ribs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

BBQ Sticky Ribs is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. BBQ Sticky Ribs is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have bbq sticky ribs using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make BBQ Sticky Ribs:

1. Take 2 kg pork ribs
2. Get 400 g chopped tomatoes
3. Get 5 garlic cloves
4. Get 100 g soft brown sugar
5. Prepare 75 ml maple syrup
6. Prepare 150 ml ketchup
7. Get 150 ml BBQ sauce
8. Prepare 150 ml Honey Jack Daniels whiskey
9. Get 50 ml cider vinegar
10. Get 2 tbsp black treacle
11. Take 3 tbsp soy sauce
12. Get 2 tbsp Worcestershire sauce

Steps to make BBQ Sticky Ribs:

1. Crush the garlic cloves and add all ingredients apart from the ribs into a pan
2. Blend the ingredient until smooth
3. Marinate the ribs and place in freezer bags or containers and refrigerate overnight
4. Preheat the oven to 140c and place ribs into a roasting pan. Store remaining marinate for future steps
5. Cover with tin foil and place in the oven for 3-3.5 hours
6. Occasionally check the ribs while cooking and baste with some of the marinade
7. Heat remaining marinade on the hob along with any juices from the ribs on a medium heat to thicken
8. After the 3-3.5 hours transfer the ribs to the BBQ and apply the thickened marinade and cook until done (time varies on heat). Alternatively, increase oven temperature to 200c and cook for 20-30 minutes

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