Step-by-Step Guide to Prepare Perfect Okra Salad

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, okra salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Okra Salad is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Okra Salad is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook okra salad using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Okra Salad:

1. Prepare 250 gms Ladies finger (Okra)
2. Get 1 medium size shallot - thinly sliced
3. Make ready 2 Tbs Olive oil
4. Make ready 1 tsp Cider vinegar or 1/2 lemon juice
5. Take to taste Salt
6. Take Black pepper
7. Take Green chilli finely chopped (optional)

Instructions to make Okra Salad:

1. Start by preparing the vinaigrette, in a small bowl mix the sliced onion, vinegar, salt, sugar and pepper and leave to marinate. I tend to do this in advance; the longer the better you end up with a scrumptious pickled onion marinade.
2. Wash the ladyfingers, cut the end bits, place in a bowl or microwave steamer drizzle with some water and a little sprinkle of salt. Cover and steam in the microwave for 3-4 minutes
3. Test the okra if cooked by inserting a sharp knife if soft but still with a crunch then it’s perfect.
4. Empty in a serving dish drizzle with the marinated onion vinaigrette give it a good stir. (Adding the vinaigrette to the warm okra help to absorb the juices from the marinade)
5. Leave aside until its cold before serving. Really delicious and healthy dish.

So that is going to wrap it up for this special food okra salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!