Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegan zucchini “bacon”. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegan Zucchini “bacon” is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Vegan Zucchini “bacon” is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have vegan zucchini “bacon” using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Zucchini “bacon”:
- Get 2 Zucchini
- Take 3 tbsp extra virgin olive oil
- Get 2 tbsp maple syrup
- Get 2 tbsp soy sauce
- Make ready 2 tbsp apple cider vinegar
- Prepare 1/2 tbsp liquid smoke
- Get fresh ground black pepper
Instructions to make Vegan Zucchini “bacon”:
- Whisk together all ingredients (except zucchini).
- Place marinade in a sealable bag or container with lid and add slices of zucchini. Marinate zucchini for at least 3 hours
- Preheat oven to 200°C - Line a cookie sheet with parchment paper and place zucchini strips in a single layer.
- Bake for an hour, turn each slice over and repeat. - When you have the desired consistency (soft or crunchy), remove from oven and enjoy!
So that’s going to wrap it up for this exceptional food vegan zucchini “bacon” recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
