Steps to Make Super Quick Homemade Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vickys sauteed cabbage with leek and apple, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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To begin with this recipe, we have to prepare a few ingredients. You can have vickys sauteed cabbage with leek and apple, gf df ef sf nf using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF:

1. Get 2 tbsp olive oil
2. Make ready 2 tbsp sunflower spread
3. Get 1 leek, roughly chopped
4. Get 1/2 a green cabbage, roughly chopped
5. Get 1 red apple
6. Take 2 tsp apple cider vinegar
7. Make ready 1.5 tsp cumin seeds
8. Prepare 1.5 tsp low sodium salt
9. Make ready 1/2 tsp black pepper

Instructions to make Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF:

1. Heat the oil and sunflower spread in a frying pan over a medium heat
2. Add the leek and fry for 2 minutes
3. Add the chopped cabbage and stir to coat
4. Partially cover the pan and let saute for 7 minutes until the cabbage is well softened
5. Core and chop the apple then add to the pan with the vinegar, cumin seeds, salt and pepper
6. Stir in and cook for 3 minutes
7. Delicious served with sausages
8. You could also use caraway, aniseed or fennel seeds in this dish

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