12/11/2020 18:30

Easiest Way to Make Perfect Teriyaki Tsukune Patties With Soft Boiled Eggs

by Isabella Bates

Teriyaki Tsukune Patties With Soft Boiled Eggs
Teriyaki Tsukune Patties With Soft Boiled Eggs

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, teriyaki tsukune patties with soft boiled eggs. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Teriyaki Tsukune Patties With Soft Boiled Eggs is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Teriyaki Tsukune Patties With Soft Boiled Eggs is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have teriyaki tsukune patties with soft boiled eggs using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Tsukune Patties With Soft Boiled Eggs:
  1. Get 400 grams ※Ground pork
  2. Make ready 1/2 an onion ※Onions (finely chopped)
  3. Get 2 tbsp ※Katakuriko
  4. Take 1 ※Egg
  5. Take 1 dash ※Salt and pepper
  6. Take 3 tbsp ●Soy sauce
  7. Make ready 3 tbsp ●Mirin
  8. Take 3 tbsp ●Sake
  9. Prepare 1 tbsp ●Sugar
  10. Prepare 1 tbsp ●Sesame oil
  11. Take 1 Green onions, white sesame
  12. Prepare 4 eggs Onsen tamago (soft poached egg)
Instructions to make Teriyaki Tsukune Patties With Soft Boiled Eggs:
  1. In a bowl, knead the ingredients marked with ※, and shape into 12 patties. Mix the ingredients marked with ● in a dish.
  2. Heat oil in a pan, and brown the patties from step 1 on both sides over medium heat while covered with a lid.
  3. Once they have browned nicely, add in the mixed ingredients from ●, and cook the patties while rotating them 1-2 times until they are evenly coated with the teriyaki sauce.
  4. Transfer to a plate and arrange them with white sesame, green onions, and a soft-boiled egg. Eat it while dipping the tsukune patties into an egg yolk.

So that is going to wrap this up for this exceptional food teriyaki tsukune patties with soft boiled eggs recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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