Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, bean and asparagus salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bean and Asparagus Salad is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Bean and Asparagus Salad is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook bean and asparagus salad using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bean and Asparagus Salad:
- Prepare 10 asparagus, woody ends snapped off
- Make ready 15 oz can of great northern beans, rinse and drain
- Take 1/4 onion, finely chopped
- Get 1/2 cup corn, cooked
- Prepare 1 cup coriander, chopped
- Get 2 Tbsp lemon juice
- Prepare 2 tsp extra virgin olive oil
- Make ready to taste salt and pepper
Steps to make Bean and Asparagus Salad:
- Chop the onion finely. I usually buy yellow onions that have a strong flavour. When I use them with salad I spread them out on a plate for a while and the strong flavour fades.
- Boil asparagus 5-6 mins or until cooked. Cut into quarters.
- While boiling asparagus, cook corn if needed, and wash, dry and chop coriander.
- Place beans, corns, onion, coriander in a mixing bowl and combine with olive oil, lemon juice, salt and pepper.
- Add asparagus and combine. Put some more salt and pepper as you desire. Enjoy!
So that’s going to wrap this up with this exceptional food bean and asparagus salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
