Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beef stroganoff. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beef Stroganoff is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Beef Stroganoff is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have beef stroganoff using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stroganoff:
Prepare slow cook ingredients
Make ready 2 lb stew meat
Take 12 oz mushroom
Make ready 2 tbsp minced fresh garlic
Take sauce ingredients
Prepare 1 1/2 cup beef stock
Take 1 tbsp dijon mustard
Get 1 tbsp worcestershire sauce
Prepare 2 tbsp red wine
Get 1 tsp parsley
Make ready 1 tsp garlic powder
Get 1/2 tsp onion powder
Prepare 1/2 tsp thyme
Take 1/4 tsp paprika
Make ready 6 tbsp cornstarch
Make ready add 30 minutes before serving
Get 4 oz cream cheese
Get 1/2 cup sour cream
Steps to make Beef Stroganoff:
Add stew meat, mushrooms, and minced garlic to crock pot.
Combine beef stock, dijon mustard, red wine, Worcestershire sauce, garlic powder, onion powder, parsley, thyme, and paprika.
Add corn starch to the sauce and mix.
Add sauce to crock pot and stir.
Cook on low for 6-8 hours or high for 3-4 hours
About 30 minutes before serving, add cream cheese and allow to melt for 10 minutes then stir to mix.
Stir in sour cream. Continue cooking for 20 minutes or until completely hot.
Serve over spiral or egg noodles.
So that is going to wrap it up with this special food beef stroganoff recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!