Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, brad's smoked and slow cooked corned beef in stout. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Brad's smoked and slow cooked corned beef in stout is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Brad's smoked and slow cooked corned beef in stout is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have brad's smoked and slow cooked corned beef in stout using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Brad's smoked and slow cooked corned beef in stout:
- Take 2 3-4 lb corned beef briskets
- Prepare 1 red onion, chopped
- Get Garlic powder and white pepper
- Get 12 Oz imperial stout beer
Steps to make Brad's smoked and slow cooked corned beef in stout:
- Rinse corned beef. Reserve pickling spices in the package. Dry well. Place in a smoker. Smoke two hours.
- Remove beef. Place in a slow cooker. Sprinkle with garlic, pepper, and pickling spices. Add beer. Cook on hi heat for 6 hrs. Serve when tender. Enjoy.
So that is going to wrap it up for this exceptional food brad's smoked and slow cooked corned beef in stout recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
