Recipe of Any-night-of-the-week Vegetarian Oven grilled Pepper

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vegetarian oven grilled pepper. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetarian Oven grilled Pepper is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Vegetarian Oven grilled Pepper is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have vegetarian oven grilled pepper using 20 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Oven grilled Pepper:

1. Get Filling
2. Take 1 dash olive oil
3. Take 1 pinch onion seeds
4. Prepare 1 cup onion, chopped
5. Prepare 8 clove garlic, chopped
6. Take 175 grams minced soy
7. Take 100 grams zucchini, chopped
8. Take 100 grams corn
9. Prepare 1/2 tsp red chilli powder
10. Prepare 1/4 tsp turmeric powder
11. Prepare 1/2 tsp cumin powder
12. Get 1/4 tsp tandoori masala powder
13. Get 2 tbsp tomato paste
14. Make ready 1 tsp salt
15. Get 1/2 tsp sugar
16. Take 20 grams coconut, chopped
17. Take Base
18. Prepare 6 Green Peppers
19. Make ready Topping
20. Get 1/4 cup parmesan cheese, grated

Instructions to make Vegetarian Oven grilled Pepper:

1. Heat the dash of olive oil and add the onion seeds, stir until you can smell the fragrance of the onion seeds.
2. Now add the chopped onions and stir till slightly golden. Then add the chopped garlic until light brown.
3. Add the minced soy and chopped zucchini and fry for about 4 minutes.
4. Now add the corn and chopped fresh coconut. Then start adding the seasoning.
5. Add the tomato paste, stir for another 3 minutes. Add salt and sugar according to your own taste. Put on the lid and let it simmer for another 3 minutes.
6. The filling is ready, now it's time to prepare the peppers by cutting the top off and cleaning out the seeds.
7. Stuff the filling into the Peppers
8. Preheat oven to 180°C
9. Put some olive oil onto the peppers and top it off with the grated Parmesan. Put them back into the oven for 30 minutes.

So that’s going to wrap this up for this exceptional food vegetarian oven grilled pepper recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!