26/11/2020 04:44

Simple Way to Make Perfect Keto Zucchini Boats

by Eugene Webb

Keto Zucchini Boats
Keto Zucchini Boats

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, keto zucchini boats. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Keto Zucchini Boats is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Keto Zucchini Boats is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have keto zucchini boats using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Keto Zucchini Boats:
  1. Prepare ground sausage (ground: beef, turkey, chicken optional)
  2. Make ready (1/2 16oz jar) hot salsa (mild optional)
  3. Prepare medium zucchini
  4. Make ready mozzarella or Cheddar cheese shredded
  5. Prepare part skim ricotta cheese
  6. Get egg
  7. Take Mrs. Dash
Instructions to make Keto Zucchini Boats:
  1. Preheat oven to 350°F.
  2. In a skillet over medium heat, brown ground sausage, and drain off any grease. Add salsa and mix well, and let simmer for 5–7 minutes to let flavors meld.
  3. In a bowl mix ricotta cheese with egg and add Mrs. Dash (mix well)
  4. Slice zucchini lengthwise, and scoop out the center using a teaspoon.
  5. Place zucchini boats on a baking sheet, and spoon in a heaping teaspoon of ricotta mixture, then spoon on the salsa meat mixture. Top with shredded cheese, and bake for 20 to 25 minutes.

So that’s going to wrap this up for this special food keto zucchini boats recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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