08/10/2020 20:09

Simple Way to Make Ultimate Keto mozzarella sticks

by Robert Roy

Keto mozzarella sticks
Keto mozzarella sticks

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, keto mozzarella sticks. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Keto mozzarella sticks is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Keto mozzarella sticks is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have keto mozzarella sticks using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Keto mozzarella sticks:
  1. Make ready mozzarella cheese
  2. Get almond flour
  3. Make ready Italian seasonings
  4. Take eggs
  5. Make ready Salt
Instructions to make Keto mozzarella sticks:
  1. Put flour and seasonings, salt in a ziplock bag. Shake it good. And place in a plate, mix eggs in a medium bowl. Coat the cheese first eggs, flour and again, egg, flour, place in a freezer safe sheet, keep them at least 1 hour.
  2. Heat the oil in a frying pan, temperature should be between 325F- 375F. Not more than that. Otherwise cheese will melt. Turn the sticks, until all the sides are done and when you touch the cheese inside is not hard anymore.

So that is going to wrap it up for this special food keto mozzarella sticks recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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