Recipe of Super Quick Homemade Keto Cream Cheese Cookies (Gluten free, sugar-free)

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, keto cream cheese cookies (gluten free, sugar-free). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Keto Cream Cheese Cookies (Gluten free, sugar-free) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Keto Cream Cheese Cookies (Gluten free, sugar-free) is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have keto cream cheese cookies (gluten free, sugar-free) using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Keto Cream Cheese Cookies (Gluten free, sugar-free):

1. Take almond flour
2. Prepare softened butter or ½ C of coconut oil
3. Make ready Cream Cheese
4. Make ready Egg (or 2 if no cream cheese)
5. Make ready vanilla
6. Get or less Xylitol\sugar substitute (to taste)

Instructions to make Keto Cream Cheese Cookies (Gluten free, sugar-free):

1. Preheating oven to 350. Line baking sheet with parchment paper.
2. Beat coconut oil/butter and cream cheese and sugar until fluffy and light in color. (If leaving out the cream cheese you will use 2 eggs instead of 1.)
3. Beat in vanilla and egg.
4. Beat in the almond flour (1/2 C at a time). The dough may be a little dense and crumbly if dairy free but should stick when pressed together, or stickier if with cream cheese - add a bit more flour to make it more workable.
5. Form the dough into balls of 1/2 tbsp
6. Place the balls on parchment paper (and flatten slightly). Bake for 15 minutes.
7. Freeze the cookies to dip into melted chocolate. 😁

So that is going to wrap this up for this special food keto cream cheese cookies (gluten free, sugar-free) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!