How to Make Quick Simple Chicken Stir-fry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, simple chicken stir-fry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Simple Chicken Stir-fry is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Simple Chicken Stir-fry is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Chicken Stir-fry:

1. Get chicken breast, cut into short strips
2. Take hazelnut oil
3. Make ready Ground black pepper
4. Prepare cold-pressed rapeseed oil
5. Get garlic, chopped
6. Prepare fresh red chili, sliced (I leave the seeds in but that’s optional)
7. Prepare ginger purée
8. Get spring onions, sliced diagonally
9. Take red onion, sliced
10. Prepare red pepper, sliced
11. Prepare sweet corn
12. Make ready cup mushrooms, sliced
13. Prepare chestnut mushrooms, sliced
14. Prepare mange tout
15. Make ready tender-stem broccoli
16. Make ready carrot, sliced into thin batons
17. Take soy sauce (I use Pearl River Bridge dark) of a flavour you like
18. Make ready packet black bean sauce
19. Prepare ready-to-wok noodles
20. Get Fresh coriander, chopped

Instructions to make Simple Chicken Stir-fry:

1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
6. Serve immediately onto warmed plates, sprinkling on some coriander.

So that’s going to wrap it up with this special food simple chicken stir-fry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!