Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, apple pie. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Apple Pie is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Apple Pie is something that I’ve loved my whole life.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed. Make a dessert as American as apple pie by serving up, well, the patriotic pie itself.
To get started with this recipe, we have to first prepare a few ingredients. You can have apple pie using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Apple Pie:
- Get 1 9 " Double Pie Crust
- Make ready 1/2 cup unsalted butter
- Make ready 3 tbsp all-purpose flour
- Take 1/4 cup water
- Make ready 1/2 cup granulated sugar
- Get 1/3 cup brown sugar
- Get 8 Granny Smith Apples (peeled, cored, and sliced)
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Instructions to make Apple Pie:
- Melt butter in saucepan. Stir in flour to form paste. Add water, granulated sugar, and brown sugar. Bring to a boil. Reduce temperature and allow to simmer.
- Place the bottom crust in pie pan. Fill with apples mounded slightly. Cover with lattice work of pie crust. Gently pour sugar and butter mixture over the crust.
- Bake 15 minutes in oven on 425. Reduce temperature to 350 and continue to bake for 35-45 minutes, until apples are soft.
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So that’s going to wrap it up for this exceptional food apple pie recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
