Easiest Way to Prepare Speedy Gravy smothered hamburgers and mashed potatoes

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gravy smothered hamburgers and mashed potatoes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Gravy smothered hamburgers and mashed potatoes is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Gravy smothered hamburgers and mashed potatoes is something that I have loved my whole life.

School hamburger gravy made by the lunch ladies is a classic. Whenever you have a hankering for it, you can make it at home yourself… old school style. It was a lunch I had remembered from elementary school. Hamburger in a creamy sauce smothered over mashed potatoes says comfort food to me, how about you?

To get started with this recipe, we have to prepare a few ingredients. You can cook gravy smothered hamburgers and mashed potatoes using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Gravy smothered hamburgers and mashed potatoes:

1. Prepare 2-3 pounds ground beef
2. Make ready To taste Garlic powder
3. Take To taste Onion powder
4. Take To taste Creole seasoning
5. Make ready To taste Cajun seasoning
6. Take Gravy
7. Get Hamburger grease
8. Prepare 3-4 tsp flour
9. Make ready As needed Milk
10. Get To taste Garlic powder
11. Make ready To taste Onion powder
12. Make ready To taste Black pepper
13. Make ready Mashed Potatoes
14. Make ready 6-8 medium potatoes
15. Get 1-2 tablespoons Butter
16. Make ready to taste Salt and pepper
17. Take optional (garlic powder, sour cream, shredded cheese)

Potatoes are a popular side dish in my house because they're inexpensive and can be made in a variety of ways. A baked potato with butter, sour cream, and a bit of bacon makes my mouth water. This hamburger gravy & mashed potatoes recipe is a favorite of my son Caden. Even better, it's so easy to prepare he almost do it himself!

Steps to make Gravy smothered hamburgers and mashed potatoes:

1. Season ground beef with garlic powder, onion powder, Cajun, and a lil creole seasoning. Mix in real good with hands.
2. Form ground beef into patties
3. Place hamburger patties carefully in skillet, wash hands, turn on stove, Cook hamburgers at medium heat. Add a little vegetable oil, if needed to prevent sticking.
4. Remove cooked hamburgers from skillet
5. With left over hamburger grease, stir in (with a fork) 3-4 tsp of flour to grease, stir out any clumps and pour in some milk, add in seasonings and let it simmer over medium heat, stirring occasionally for a few minutes, turn off heat and let it thicken the rest of the way. Flour helps thicken gravy
6. Add hamburgers back to gravy
7. Boil sliced potatoes until soft and easily able to cut through them.
8. Drain the potatoes and smash them up
9. Add in butter, salt, and pepper
10. Optional* Add in garlic powder, sour cream, shredded cheese.

This hamburger gravy & mashed potatoes recipe is a favorite of my son Caden. Even better, it's so easy to prepare he almost do it himself! If desired, serve over mashed potatoes or cooked rice. Add water and cook until thickness you prefer. Add Kitchen Bouquet to color, and salt and pepper to taste.

So that’s going to wrap this up with this special food gravy smothered hamburgers and mashed potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!