09/11/2020 18:30

How to Prepare Ultimate Uruguayan Apple pie

by Louisa Miller

Uruguayan Apple pie
Uruguayan Apple pie

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, uruguayan apple pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Uruguayan Apple pie is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Uruguayan Apple pie is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook uruguayan apple pie using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Uruguayan Apple pie:
  1. Take butter
  2. Take sugar
  3. Make ready egg
  4. Get Flour
  5. Get tbln yeast
  6. Take apples of your preference
  7. Make ready Cinnamon
  8. Make ready sugar
Steps to make Uruguayan Apple pie:
  1. Preheat oven to 350F
  2. Mash butter, add sugar & mix.
  3. Add egg to mixture.
  4. Add flour and yeast to mixture. Then add 2nd cup of flour to mixture. Knead with hands. Once mixture is kneaded to the point that it doesn’t stick to your hands place it in the fridge. (20 minutes)
  5. Pat down dough in baking pan
  6. Grab 5 apples, slice nicely and set to your liking.
  7. Set up apples and baste with honey sprinkle sugar and cinnamon and place in oven for 30 minutes in 350F.

So that’s going to wrap this up for this special food uruguayan apple pie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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